Molasses Crinkles time

by Rona on October 18, 2008

Jars of Kentucky Sorghum

A light woven cover feels good, sitting on the couch on October 18. I welcome the cool after weeks of heat. Must be time for spicy, chewy Molasses Crinkles.

In fact, I tried out our family’s favorite cookie recipe with about 20 kids and a handful of adults at the Kids’ Café near our house. The kids made about 120 cookies out of a double batch of dough. Some of the little rolled balls were the size of peas — and made delicious tiny baked cookie bites. The five pans of cookies lasted about 10 minutes, and Lexington has 25 new Crinkles Converts.

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by Rona on October 18, 2008 · 0 comments

tagged as , , , in Kentucky Food,Recipes and Guides

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